EZ Ice Cream Sandwich Recipes by Dough EZ Rolling System
ice cream sandwich by dough ez

Ice Cream Sandwiches

September 2, 2016

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ice cream sandwich by dough ez


1Cream butter and sugar until light and fluffy. Sift dry ingredients together. Slowly alternate adding buttermilk and dry ingredients to the butter mixture. Until completely mixed. Line baking sheet with parchment paper. Use ¼cup or medium ice cream scoop to dispense batter, 2 inches apart.

2Bake in preheated oven for 12-15 minutes.

3Cookies will spread.Let cool. Fill with large scoop of softened ice cream of choice. Cover with second cookie. Place sandwiches on baking sheet and freeze for 1 hr.

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1 cup sugar

1 stick butter (softened)

1 cup buttermilk

1 tsp. vanilla

2 ½ cups AP flour

½ cup dark cocoa powder

1 tsp. instant espresso powder (optional)

1 tsp. baking powder

½ tsp. baking soda

½ tsp. salt


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